Thai Menu
Thai Appetizers
Y1. Goi Cuon (Vietnamese Summer Roll 3)
Refreshing cold rice paper roll with bean sprouts, lettuce, shrimp, rice noodle and herbs, served with peanut sauce and nuoc nam.
Y2. Thai Spring Roll (6)
Crispy fried finger roll with vermicelli, served with plum sauce.ui
Thai Soup
D11. Tom Yum Goong (Shrimp)
D12. Tom Ka Gai (Chicken)
Thai Entrees
K1. Pad Thai Noodles with Jumbo Shrimp
Bean sprouts, scallion, basil, fried tofu.
K2. Pad Thai Noodles with White Meat Chicken
Bean sprout, scallion, basil, fried tofu.
K3. Pad Thai Noodles with Vegetable
Bean sprouts, scallion, basil, fried tofu.
K4. Basil Noodles with Jumbo Shrimp
K4. Basil Noodles with White Meat Chicken
K5. Thai Fried Rice with Chicken
Thai spicy, mint mixed rice with chili, garlic, long beans, basil, red onion and scallions.
K5. Thai Fried Rice with Beef
Thai spicy, mint mixed rice with chili, garlic, long beans, basil, red onion and scallions.
K5. Thai Fried Rice with Shrimp
Thai spicy, mint mixed rice with chili, garlic, long beans, basil, red onion and scallions.
K6. Kaeng Ped (Red Curry) Shrimp
Bamboo shoots, coconut milk, bell pepper, lemon leaves and basil.
K6. Kaeng Ped (Red Curry) Chicken
Bamboo shoots, coconut milk, bell pepper, lemon leaves and basil.
K6. Kaeng Ped (Red Curry) Beef
Bamboo shoots, coconut milk, bell pepper, lemon leaves and basil.
K7. Kaeng Keiw Warn (Green Curry) Chicken
Creamy and light curry sauce, made with basil, eggplant, string beans, coconut milk and green chilies.
K7. Kaeng Keiw Warn (Green Curry) Beef
Creamy and light curry sauce, made with basil, eggplant, string beans, coconut milk and green chilies.
K7. Kaeng Keiw Warn (Green Curry) Shrimp
Creamy and light curry sauce, made with basil, eggplant, string beans, coconut milk and green chilies.
K8. Fresh Garlic Chicken
Marinated chicken with fresh garlic and Thai white peppers.
K8. Fresh Garlic Shrimp
Marinated shrimp with fresh garlic and Thai white peppers.
K9. Gai Phad Prik Heang Cashew Chicken
Sautéed chicken with mushrooms, string bean, asparagus and cashew nuts.
K10. Mango Chicken
Stir fried chicken with shredded mango, baby corn, mushroom and cashew nuts.
K10. Mango Shrimp
Stir fried shrimp with shredded mango, baby corn, mushroom and cashew nuts.
K11. Pad Kar Pao
Sautéed basil, eggplant and bell peppers in hot and spicy chili sauce.
K12. Masaman Curry
Coconut milk, onion, peanut, choice of chicken or beef
K13. Spicy Basil Chicken
Bell pepper, onion, green beans, basil with garlic and chili paste.
K13. Spicy Basil Beef
Bell pepper, onion, green beans, basil with garlic and chili paste.
K13. Spicy Basil Shrimp
Bell pepper, onion, green beans, basil with garlic and chili paste.
K14. Yellow Curry Chicken
bamboo shoot, bell pepper, string beans and basil in Thai yellow curry paste
K14. Yellow Curry Beef
bamboo shoot, bell pepper, string beans and basil in Thai yellow curry paste
K14. Yellow Curry Shrimp
bamboo shoot, bell pepper, string beans and basil in Thai yellow curry paste
Drinks
Soda 24 oz
Unsweetened Tea
Hot Jasmine tea
Sweet Tea
Hot green tea
Lemonade
Coffee